Where We’ll End Up Living as the Planet Burns

Time

Where We’ll End Up Living as the Planet Burns

Gaia Vince – August 31, 2022

TOPSHOT-SPAIN-WILDFIRE-CLIMATE-WEATHER
TOPSHOT-SPAIN-WILDFIRE-CLIMATE-WEATHER

A firefighter helicopter drops water to put out a wildfire in the Baixa Limia – Serra do Xures Natural Park near the village of Lobeira, Ourense province, northwestern Spain, on August 25, 2022. Credit – MIGUEL RIOPA- AFP/Getty Images)

While nations rally to reduce their carbon emissions, and try to adapt at-risk places to hotter conditions, there is an elephant in the room: for large portions of the world, local conditions are becoming too extreme and there is no way to adapt. People will have to move to survive.

Over the next fifty years, hotter temperatures combined with more intense humidity are set to make large swathes of the globe lethal to live in. Fleeing the tropics, the coasts, and formerly arable lands, huge populations will need to seek new homes; you will be among them, or you will be receiving them. This migration has already begun—we have all seen the streams of people fleeing drought-hit areas in Latin America, Africa, and Asia where farming and other rural livelihoods have become impossible.

The number of migrants has doubled globally over the past decade, and the issue of what to do about rapidly increasing populations of displaced people will only become greater and more urgent as the planet heats.

We can—and we must—prepare. Developing a radical plan for humanity to survive a far hotter world includes building vast new cities in the more tolerable far north while abandoning huge areas of the unendurable tropics. It involves adapting our food, energy, and infrastructure to a changed environment and demography as billions of people are displaced and seek new homes.

Our best hope lies in cooperating as never before: decoupling the political map from geography. However unrealistic it sounds, we need to look at the world afresh and develop new plans based on geology, geography, and ecology. In other words, identify where the freshwater resources are, where the safe temperatures are, where gets the most solar or wind energy, and then plan population, food and energy production around that. The good news is, there’s plenty of room on Earth. If we allow 20 square meters of space per person—around double the minimum habitable size for a house allowed under the International Residential Code—11 billion people would need 220,000 square kilometers of land to live on. There would be plenty of room to house everyone on earth in a single country—the surface area of Canada alone is 9.9 million square kilometers. Of course, I’m not proposing anything as absurd, but this is something to reflect on when it is claimed that a country is “too full” for more people.

The bad news is that no place on Earth will be unaffected by climate change. Everywhere will undergo some kind of transformation in response to changes in the climate, whether through direct impacts or the indirect result of being part of a globally interconnected biophysical and socioeconomic system. Extreme events are already occurring around the world and will continue to hit “safe” places. Some places, though, will be more easily adaptable to these changes, while others will become entirely uninhabitable fairly quickly. Bear in mind that many places will be uncomfortable if not intolerable by 2050—around the lifespan of most mortgages—we need to start planning where we make our homes now. By 2100 it will be a different planet, so let’s focus on some of the livable options.

Global heating is shifting the geographical position of our species’ temperature niche northwards, and people will follow. The optimum climate for human productivity—the best conditions for both agricultural and non­agricultural output—turns out to be an average temperature of 11°C to 15°C, according to a 2020 study. This global niche is where human populations have concentrated for millennia, including for the entirety of human civilization, so it’s unsurprising that our crops, livestock and other economic practices are ideally adapted to these conditions. The researchers show that, depending on scenarios of population growth and warming, ‘1 to 3 billion people are projected to be left outside the climate conditions that have served humanity well over the past 6,000 years.’ They add that, ‘in the absence of migration, one third of the global population is projected to experience mean average temperatures [that are currently found mostly] in the Sahara.’

As a general rule, people will need to move away from the equator, and from coastlines, small islands (which will shrink in size), and arid or desert regions. Rainforests and woodlands are also places to avoid, due to fire risk. Populations are going to shift inland, towards lakes, higher elevations and northern latitudes.

Looking at the globe, it is immediately clear that land is mainly distributed in the north—less than a third of Earth’s land is in the southern hemisphere and most of that is either in the tropics or Antarctica. So the scope for climate migrants to seek refuge in the south is limited. Patagonia is the main option, although it is already suffering from droughts, but agriculture and settlement there will remain possible as the global temperature rises. The main lands of opportunity for migrants, however, are in the north. Temperatures in these safer regions will rise—and will rise faster in higher latitudes than at the equator – but the average absolute temperature will still be far lower than in the tropics. Of course climate disruption brings extreme weather, and nowhere will be spared these increasingly common events—Canada reached temperatures of 50°C in 2021, making British Columbia hotter than the Sahara Desert, and then, a few months later, was hit by deadly floods and landslides that displaced thousands. Fires have blazed across Siberia’s tundra, and melting permafrost is a shifting, unstable ground on which to build infrastructure.

Happily, however, the northern latitudes are already home to wealthier nations that generally have strong institutions and stable governments that are among the best placed to build social and technological resilience to the challenges this century.

Problematically, many of them have also struggled politically with immigration to a far greater extent than have many much poorer countries (poor countries also host by far the greatest numbers of displaced people), and with a migrant “crisis” that is far smaller than the great climate migration we will see over the next 75 years. It may be more possible to shift a political­-social mindset in the space of a few years, however, than to return the tropics to habitability. Consider that most of Europe’s nations each rely on tens of thousands of migrant workers just to harvest the crops they grow today. With better agricultural conditions across the north, the need for labour will only increase.

North of the 45°N parallel—which runs through Michigan in North America, France, Croatia, Mongolia, and Xinjiang in China, for instance—will be the twenty-first century’s booming haven: it represents 15 per cent of the planet’s area but holds 29 per cent of its ice ­free land, and is currently home to a small fraction of the world’s (aging) people. It’s also entering that optimum climate for human productivity with mean average temperatures of around 13°C.

Inland lake systems, like the Great Lakes region of Canada and the U.S., will see a huge influx of migrants—reversing the previous exodus from these areas—as the vast bodies of water should keep the region fairly temperate. Duluth in Minnesota on Lake Superior bills itself as the most climate­-proof city in the U.S., although it’s already dealing with fluctuating water levels. Other upper Midwest cities around the lakes, including Minneapolis and Madison, are also likely to be desirable destinations. More southerly Midwestern cities face the threat of extreme heatwaves. The University of Notre Dame’s Global Adaptation Initiative researchers concluded that “eight of the top 10 cities facing the highest likelihood of extreme heat in 2040 are located in the Midwest,” including cities from Detroit to Grand Rapids. Further east, locations get riskier quickly, but Buffalo in New York State, and Toronto and Ottawa in Canada look to be safer choices for migrants from the coasts.

The 1.6 mile Cakewalk north of Grand Marais is the only section of trail that runs along the shore of Lake Superior outside of the Duluth Lake Walk. Here, Melanie McManus hikes the rocky shore of Lake Superior past the Tombolo Island.<span class="copyright">Brian Peterson-Star Tribune/Getty Images</span>
The 1.6 mile Cakewalk north of Grand Marais is the only section of trail that runs along the shore of Lake Superior outside of the Duluth Lake Walk. Here, Melanie McManus hikes the rocky shore of Lake Superior past the Tombolo Island.Brian Peterson-Star Tribune/Getty Images

Preparation and adaptation could enable some cities to survive on a coastal location. Boston, for instance, is far enough north to escape much of the projected extreme heat, and planners have developed a detailed strategy that includes elevating roads, building up coastal defences, and introducing marshes to absorb flood waters. New York City, which faces extreme threats but might be too important to fail, is similarly planning extensive defences, although it’s unclear how effective these will prove. Its planned Big U, a vast sea wall to protect the financial district of lower Manhattan would leave anyone living north of West 57th Street exposed to the waves. The city is already dealing with regular inundations, which in 2021 killed dozens, and saw people swimming in flooded subway stations and geysers erupting out of the streets’ drainage covers. (Many of the people who died when Hurricane Ida hit New York City in 2021 were poorer residents living in basement apartments that flooded.) Coastal cities that are far enough north and have steep enough coasts to protect against storm surges as sea levels rise will be safer.

Much of the rest of the U.S. will be problematic for one reason or another. The central corridor will see worsening tornadoes; below the 42nd parallel, heatwaves, wild fires and drought will be perilous; at the coasts, flooding, erosion and freshwater fouling will be an issue. Today’s desirable locations, such as Florida, California and Hawaii, will be increasingly deserted for the more pleasant climates of former Rustbelt cities that will experience a renaissance, as a globally diverse community of new immigrants revitalizes them.

Read More: If You Want to Know a Country’s Economic Future, Check How Far From the Equator It Is

Alaska looks the best place to live in the U.S., though, and cities will need to be built to accommodate millions of migrants heading for the newly busy Anthropocene Arctic. In 2017, the U.S. Environmental Protection Agency released a Climate Resilience Screening Index, which ranked Kodiak Island, Alaska, as being at the lowest risk of climate events in the country. By 2047, Alaska could be experiencing average monthly temperatures similar to Florida today, according to an analysis of climate models. As with everywhere, location is key, though—the residents of Newtok, Alaska, are relocating because melting permafrost and increasing erosion have caused portions of their village to wash away. The retreat of ice sheets and melting of tundras is already causing huge problems for indigenous communities, whose way of life is being irrevocably altered. Their terrible loss, and that faced by native wildlife—not to mention other dangers, including unknown pathogens lurking in the currently frozen tundras, waiting to be exposed—will be countered by the vast opportunities for development in the New North. This is where many of the tropical migrants will create new homes during the turbulent twenty­-first century, while humanity battles to restore a liveable globe. Whether self­-governed indigenous communities will welcome this influx of southern migrants or reject what is the latest in a long history of often-violent intrusions remains to be seen. However, people will move north and they will need to be accommodated.

The New North

With agriculture newly possible and a bustling North Sea Passage shipping route, the far north will be transformed. The melting of Greenland’s ice sheet—the largest on Earth after Antarctica—will expose new areas for people to live, farm and mine minerals. Buried beneath the Arctic ice of Greenland, Russia, the U.S. and Canada, there is also useful agricultural soil and land to build cities upon, giving rise to a hub of connected Arctic cities.

Nuuk is one such city set to grow rapidly over the coming decades. The capital of Greenland (an autonomous outpost of Denmark) sits just below the Arctic Circle, where the effects of climate change are obvious—residents already talk of the years ‘back when it was cold’. Fisheries here are experiencing a boost: less ice means boats can fish close to shore year round, while warmer ocean temperatures have drawn new fish species further north into Greenland’s waters. Some halibut and cod have even increased in size, adding commercial value to fish catches. Land exposed by the retreating ice is opening up new farming opportunities with a longer growing season and plentiful irrigation. Nuuk’s farmers are now harvesting new crops, including potatoes, radishes, and broccoli. The retreating ice is also exposing mining opportunities and offshore exploration, including for oil. Nuuk stands at the edge of real economic gain. The country already has five hydroelectric plants to turn its abundant meltwater into power. According to projections Greenland will even have forests by 2100. It may be among the best places to live.

View over the old town. Nuuk the capital of Greenland during late autumn.<span class="copyright">Martin Zwick-REDA/Universal Images Group</span>
View over the old town. Nuuk the capital of Greenland during late autumn.Martin Zwick-REDA/Universal Images Group

Similarly, Canada, Siberia and other parts of Russia, Iceland, the Nordic nations and Scotland will all continue to see benefits from global heating. Arctic net primary productivity, which is the amount of vegetation that grows each year, will nearly double by the 2080s, with an end to cripplingly cold winters. Growing seasons will significantly expand, particularly around today’s farmland. The Nordic nations already enjoy relatively warm temperatures because of the North Atlantic currents, but continental temperatures, which can plunge below –40°C in winter, will also ease, making interior locations more bearable. Nordic nations score comparatively low on climate change vulnerability and high on adaptive readiness.

Global heating has already boosted Sweden’s per capita GDP by 25 per cent, a Stanford study found. The biggest greenhouse gas emitters “enjoy on average about 10 per cent higher per capita GDP today than they would have in a world without warming, while the lowest emitters have been dragged down by about 25 per cent,” the researchers found. The moral argument for including tropical migrants in the economies of the north is clear. The researchers estimate that India’s GDP per capita has lagged by 31 per cent owing to global heating; Nigeria’s has lagged by 29 per cent; Indonesia’s by 27 per cent; and Brazil’s by 25 per cent. Together, those four countries hold about a quarter of the world’s population.

Rapid ice melt will make the Northwest Passage—the sea route through the Arctic connecting the Atlantic and Pacific Oceans—open and navigable for shipping for much of the year, cutting shipping times by around 40 per cent. This will enable easier regional trade, tourism, fishing and travel, as well as open opportunities for mineral exploration. Port cities, such as Churchill in Manitoba, Canada, will profit. This barren outpost, wedged between boreal forest, Arctic tundra and Hudson Bay, has just 1,100 residents, who rely almost entirely on polar­bear tourism. Churchill’s land was considered so undesirable that in 1990 the US freight company OmniTrax bought the town’s port from the Canadian government for $7. However, with an active migration programme recruiting people and businesses from around the world, the newly developed city could support international trade through its revitalized port on the Hudson Bay—the only commercial deep­water port in northern Canada. This could make it a key stopping and unloading point on the Northwest Passage for cargo ships coming all the way from Shanghai. Churchill is connected to Winnipeg and the rest of Canada—and the U.S.—via its restored railway line. And it’s just over 100 kilometres from Nunavet, Canada’s newest indigenous province, a growing Inuit­governed territory.

Read More: What Extreme Heat Does to the Human Body

Churchill could become a booming city. Indeed, Canada will be a key destination for our migrants, and the government is betting on it, aiming to triple the population by 2100 through immigration. Marshall Burke, Deputy Director of the Center on Food Security and the Environment at Stanford University, calculated that global heating could raise the average income in Canada by 250 per cent due to greatly expanded growing seasons, reduced infrastructure costs and increased maritime shipping.15 With a stable, non­corrupt democracy, one­fifth of the world’s freshwater reserves and as much as 4.2 million square kilometres of newly arable farmland, Canada could be the world’s new breadbasket later this century.

Russia will be another net winner—its 2020 national action plan explicitly describes ways to “use the advantages” of climate warming. According to the U.S. National Intelligence Council, Russia “has the potential to gain the most from increasingly temperate weather.” The country is already the world’s biggest exporter of wheat, and its agricultural dominance is set to grow as its climate improves. By 2080, more than half of Siberia’s permafrost will have gone, making the frozen north more attractive, with longer growing seasons, and able to support much larger populations, according to models. Though there is much potential gain, the loss of permafrost and of ice roads will be hugely problematic for the climate and also for many settlements that depend on frozen foundations for buildings, roads, railway tracks and other infrastructure. Engineering techniques exist to deal with the problem, but they are very expensive.

Other places that will see new or expanded cities include Scotland, Ireland, Estonia, and elevated sites with plenty of water, like Carcassonne in France, which is surrounded by rivers. In the global south, as mentioned, there is far less landmass in the high latitudes, but Patagonia, Tasmania and New Zealand, and perhaps the newly ice­free parts of the western Antarctic coast, offer potential for cities. In Antarctica alone, up to 17,000 square kilometres of new, ice­free land is projected to appear by the end of the century. This could offer an opportunity for development, but I fervently hope that Earth’s last wild continent will remain a precious nature reserve.

Elsewhere, people will move to higher elevations, including the Rocky Mountains in North America and the Alps in Europe. In the US, Boulder and Denver, both above 1,600 metres, are already attracting migrants, and Ljubljana in Slovenia is another alpine location with a rich underground aquifer system and lush agriculture.

People will aim for safer places, and they will be better off moving to locations that already have good governance, productivity and resources. Happily, there are many places where these coincide. Some of this migration will involve rapidly expanding existing towns and cities; in other places, such as Russian Siberia and Greenland, entirely new cities will need to be built.

Achieving safe settlement for hundreds of millions of migrants could require the compulsory purchase by international consensus of land held by current states, with compensation and a stake in the new cities and their industries. It could require a new kind of international citizenship. It could mean richer, safer ­latitude states becoming ‘care­ taker states’ for poorer, more vulnerable ones, during the crisis period of global heating until planetary restoration. It could involve charter cities, states within states, the extinction of some of the 200 nation states and consolidation of the remaining few into regional geopolitical entities. There are many alternative visions to today’s status quo of nation states, borders and passports – which are, after all, relatively recent.

Instituting global freedom of movement, for instance, would boost national economies, as well as saving or improving billions of lives. Open borders would, it’s fair to assume, result in very large flows of people—estimations range from a few million to more than 1 billion—and it could increase global GDP by tens of trillions of dollars. Among the catastrophic losses this century, we have so much potential to gain if we open our minds to different ways of living, unsticking people from their fixed abodes. People will move in their millions this century, and right now we have a chance to make this upheaval work through a planned, managed peaceful transition to a safer, fairer world. We must try.

Adapted from Vincent’s new book NOMAD CENTURY: How Climate Migration Will Reshape Our World, published by Flatiron Books

Arizona AG, governor candidates call for Saudi Arabian water leases investigation

AZ Central – The Arizona Republic

Arizona AG, governor candidates call for Saudi Arabian water leases investigation

Rob O’Dell, Arizona Republic – August 30, 2022

Democratic attorney general candidate Kris Mayes is calling to investigate and potentially cancel the leases the State Land Department signed with a Saudi Arabian company that is pumping from Phoenix’s backup water supply in western Arizona.

Mayes is also calling for the Saudi Arabian company to pay the state approximately $38 million for using the water in La Paz County, which sits in a basin that could be tapped as future water source for the Phoenix metro area.

Mayes says the lease should be put on hold while they are investigated because they potentially violate the Arizona Constitution in two ways: they could violate the gift clause as well as a clause that requires state land and its products to be appraised and offered at their true value.

In June, The Arizona Republic reported that the State Land Department had given a sweet deal to a Saudi Arabian company called Fondomonte to farm areas in Butler Valley near Bouse and grow alfalfa and ship it back to the Middle East to feed its cows.

Fondomonte pays only $25 per acre annually, which is about one-sixth of the market price for farm land in that area, according to experts interviewed by The Republic as well as the state’s own mass appraisal for areas in and around Butler Valley.

Kris Mayes: Democrat with rural roots wants to be Arizona’s next attorney general

Kris Mayes, Democratic candidate for Arizona Attorney General.
Kris Mayes, Democratic candidate for Arizona Attorney General.

In addition, the water that is being pumped by Fondomonte is located in what’s called a transfer basin, meaning water sucked from the ground can be shipped to areas of the state where groundwater is regulated. That makes the water underneath the desert in Butler Valley extremely valuable.

State Land Department employees said the water being pumped from the ground could be worth as much as $4 million annually. But Fondomonte is paying just $86,000 annually to lease the land.

After The Republic investigation was published, former Gov. Bruce Babbitt called for Gov. Doug Ducey and Attorney General Mark Brnovich to force Fondomonte to pay the state as much as $38 million for the water pumped out of the Butler Valley basin over the past seven years.

Money generated from the rental and sale of state land is earmarked to help fund K-12 education.

“One of the most egregious aspects of this water giveaway is that it is shortchanging our schools and our kids,” Mayes said. “We need to be maximizing the amount of money that our schools receive from state trust land and the water beneath it.”

Mayes held a press conference about the issue this month and discussed it at length in an interview with The Republic.

“I think most Arizonans find it shocking that our government is giving the state’s water away to a Saudi corporation at a time of extreme drought,” Mayes said. “This Saudi water lease is a flat out scandal and our current governor and attorney general allowed it happen on their watch.”

Gubernatorial candidate Kari Lake.
Gubernatorial candidate Kari Lake.

Mayes is not the only candidate for top public offices in Arizona calling for the leases to be terminated when contacted by The Republic.

Republican gubernatorial candidate Kari Lake wants to cancel the leases as well, said communications director Ross Trumble.

“We want to terminate the Fondomonte lease and will examine all existing leases to ensure Arizona’s water and natural resources primarily benefit Arizonans, not overseas corporations,” Trumble said in statement.

The State Land Department is overseen by Ducey, who appointed current Land Commissioner Lisa Atkins. Both have declined to talk about the leases.

Gubernatorial candidate Katie Hobbs.
Gubernatorial candidate Katie Hobbs.

Katie Hobbs, the Democratic candidate for governor, has criticized the leases several times calling them “sweetheart deals” and said she would “protect Arizona’s water resources from corrupt actors.”

This week, the Hobbs campaign said the leases need to reflect the market and not be sweetheart deals for foreign and special interests. She also said in a statement that Arizona’s Groundwater Management Act needs to be updated to give rural areas more tools for regulating groundwater pumping.

She stopped short of calling for the leases to be canceled or investigated.

Mayes’s opponent in the attorney general’s race, Republican Abe Hamadeh, said in a statement that “government should not be subsidizing private industry, especially when it involves private or foreign entities freely accessing and capitalizing off our natural resources.”

He said the government has a duty to show private entities and foreign governments that Arizona is not for sale.

“I generally believe the attorney general should not be invalidating or overturning lawful contracts with private entities,” he said. “However, I have a growing concern that the agency tasked to care for our state land has been involved in recent controversies related to undervalued public land auctions and now the Saudi groundwater land deal threatening Arizona’s precious water supply.”

Mayes said the state can’t afford water deals like the one with Fondomonte.

“Arizonans deserve and attorney general who will be a watchdog over things like this,” she said. “I call for a cessation of these leases, an audit of the leases, and an investigation into this particular lease. … This is a particularly terrible place for the state to be engaging in this kind of behavior.”

Dramatic increase in deadly US heat waves now likely inevitable, but experts say there’s still hope

USA Today

Dramatic increase in deadly US heat waves now likely inevitable, but experts say there’s still hope

Doyle Rice, USA TODAY – August 30, 2022

A dramatic increase in deadly heat waves is now probably inevitable, a study published Thursday says.

The authors say there’s still hope that global temperature increases resulting from human-caused climate change can be curbed, which would avert even more catastrophic heat in some areas on Earth.

But even if the global temperature goals of the Paris Agreement on climate change are met, study authors warn that heat waves are destined to become more prevalent in coming decades.

“The frequency of extreme heat waves is likely to increase by 3 to 10 times by the end of the century, depending on where you live in the U.S.,” study lead author Lucas Vargas Zeppetello told USA TODAY.

The authors say their results highlight the need to reduce future greenhouse gas emissions and to protect populations, especially outdoor workers, against dangerous heat.

Heat already kills more Americans each year than any other weather hazard, including hurricanes, tornadoes and floods, according to the National Weather Service.

HEAT WAVES: A ranking system being tested across US. Could it save lives?

EXPERTS: California could see disaster ‘larger than any in world history’

Record-breaking heat to become more common

The findings suggest carbon dioxide emissions from human activity could drive increases in exposure to extreme temperatures in the coming decades, even if global warming is limited to 2 degrees C, in line with the Paris Agreement.

“The record-breaking heat events of recent summers will become much more common in places like North America and Europe,” said Vargas Zeppetello, who did the research as a doctoral student at the University of Washington and is now a postdoctoral researcher at Harvard University.

High temperatures pose a threat to public health, with extreme heat contributing to heat cramps, heat exhaustion and chronic illnesses, according to the study.

“This is especially dangerous for hot and humid places like the South and Eastern Seaboard, but we’ve seen the consequences of extreme heat on the West Coast as well, so there really is no place in the U.S. where this will not be an issue,” Vargas Zeppetello said.

EXTREME HEAT: Extreme heat waves may be our new normal, thanks to climate change. Is the globe prepared?

People in equatorial regions will suffer even more

The forecast is even more ominous in other parts of the world:

“For many places close to the equator, by 2100 more than half the year will be a challenge to work outside, even if we begin to curb emissions,” Vargas Zeppetello said.

In a worst-case scenario in which emissions remain unchecked until 2100, “extremely dangerous” conditions, in which humans should not be outdoors for any amount of time, could become common in countries closer to the equator – notably in India and sub-Saharan Africa.”

FACT CHECK: Global warming caused by human activity, not solar winds or weakened magnetic field

Dangerous heat index possible

The study looks at the “heat index,” which measures the effect of heat on the human body. A “dangerous” heat index is defined by the Weather Service as 103 degrees. An “extremely dangerous” heat index is 124 degrees, which is considered unsafe to humans for any amount of time.

According to study co-author David Battisti, a professor of atmospheric sciences at the University of Washington, the number of days with dangerous levels of heat in the southeastern and central U.S. will more than double by as soon as 2050.

“It’s extremely frightening to think what would happen if 30 to 40 days a year were exceeding the extremely dangerous threshold,” Vargas Zeppetello said. “These are frightening scenarios that we still have the capacity to prevent. This study shows you the abyss, but it also shows you that we have some agency to prevent these scenarios from happening.”

The study is published in the British journal Communications Earth and Environment.

‘It took everything’: the disease that can be contracted by breathing California’s air

The Guardian

‘It took everything’: the disease that can be contracted by breathing California’s air

Dani Anguiano in Los Angeles – August 29, 2022

<span>Photograph: Mario Tama/Getty Images</span>
Photograph: Mario Tama/Getty Images

The illness that would change Rob Purdie’s life started with a headache, a terrible pain that began around New Year’s 2012 and stayed for months.

It was only after several trips to urgent care facilities, multiple doctors and incorrect diagnoses – everything from sinus infections to cluster headaches – he learned what was wrong with him.

The Bakersfield, California, resident had meningitis caused by Valley fever, a disease that comes from Coccidioides, a fungus endemic to the soil of the US south-west. Years of debilitating illness, struggles finding effective treatments and other hardships followed.

Related: Risk of catastrophic megafloods has doubled in California, study finds

“It took everything – my health,” Purdie said. “It had a huge impact on my family. We lost everything, all our financial security, all our retirement.”

The father of two is among the small percentage of people who develop serious forms of Valley fever – most people don’t get sick after exposure and very few have severe symptoms. But for those who develop the chronic form of the disease, it can be devastating.

Valley fever is increasing in California’s Central Valley, as it has for years, and experts say that in the future cases could rise across the American west as the climate crisis renders the landscape drier and hotter.

Kern county, located just north of Los Angeles at the end of the Central Valley, has reported a substantial increase over the last decade. The county, where Purdie lives, documented about 1,000 cases in 2014. In 2021, there were more than 3,000 cases, according to public health data.

A sign for Bakersfield, California, is displayed over a city street.
Valley fever is increasing in California’s Central Valley. For Bakersfield, California, resident Rob Purdie, it would take years to get it under control. Photograph: Lisa Mascaro/AP
Feeding off the climate crisis

Testing and awareness of Valley fever has improved in recent years, and at the same time the county has grown, leading to more cases. But there has also been a significant growth in the illness, said Dr Royce Johnson, the medical director of the Valley Fever Institute in Bakersfield.

“There’s enormously more Valley fever now. I can tell that just from the work,” Johnson said. “We think most of that has to do with climate and weather.”

The fungus that causes Valley fever needs hot and dry conditions to survive, which the US south-west provides, said Morgan Gorris, an earth system scientist at Los Alamos National Laboratory who has studied the relationship between climate crisis and Valley fever, or coccidioidomycosis.

“Much of the western US is very dry already. When we look at projections of climate change it’s expected that the western half of the US will continue to remain pretty dry and that’s going to continue to support Valley fever,” said Gorris.

The fungus grows in the dirt as a filament, Johnson said, that segments and breaks off and becomes airborne when disturbed, traveling as far as 75 miles – it has even infected sea otters. People can become exposed to Valley fever by digging in undisturbed soil or simply by breathing.

“Somebody that lives in Long Beach and drives to the Bay Area and has their window rolled down on the 5 can get Valley fever,” Johnson said. “If you’re doing an archaeological dig in the foothills west of [Bakersfield] you can … you’re basically standing on top of it.”

Farm workers stand bent over in a field of carrots. In the foreground are piles of upturned dirt.
Those who work outdoors, like these farm workers in Kern county, are thought to be at greater risk for Valley fever. Photograph: Shannon Stapleton/Reuters

People who work outdoors are thought to be at greater risk. Last summer, seven firefighters who responded to fires around the Tehachapi mountains, south-east of Bakersfield, experienced respiratory illness. Three were diagnosed with Valley fever, according to an article published by the CDC.

About 40% of people develop a respiratory illness that can be very mild, according to Johnson, and 1% have more severe outcomes. Most people won’t become ill after exposure to the fungus, and of those who do, experts estimate very few actually receive a Valley fever diagnosis.

In the US, primarily in Arizona and California, there were roughly 20,000 cases of Valley fever reported to the CDC in 2019 and an average of about 200 associated deaths each year from 1999 to 2019, according to the most recent data available.

Research authored by Gorris and others has shown that the climate crisis could expand the areas in which Valley fever is found. In a high greenhouse gas emissions climate warming scenario, the area endemic to Valley fever expanded farther north, reaching the US-Canadian border by 2100, Gorris said of the research.

Under a more moderate scenario with less warming and fewer emissions, there is less northward expansion of the disease, she said.

“Mitigating climate change could mitigate the health effects of Valley fever,” she said. “It’s important to understand that it’s not just doom and gloom.”

In California, as the climate shifts to more intense periods of rainfall and then subsequent dry seasons, conditions in which Valley fever thrives, there could be more cases, she added.

An aerial view of a dry field. A tractor plowing the field produces a long cloud of dust that carries on the wind.
The fungus that causes Valley fever needs hot and dry conditions to thrive, which the US south-west, such as California’s Central Valley, provides. Photograph: Justin Sullivan/Getty Images
Raising awareness

Purdie became sick after such a period, a wet year followed by dry weather, he recalls. At the time, he lived on a few acres on the outskirts of Bakersfield where he frequently spent time outdoors.

Valley fever threw his life into disarray. Purdie, who was then a financial planner, struggled to work and had to sell treasured family mementoes to support his family as he sought to get a hold on the illness.

He was eventually able to find the right treatment, which requires four pills a day and medication administered directly into his brain every 16 weeks. It’s a difficult treatment that causes him severe vomiting, sometimes to the point of nearly passing out. Purdie sometimes struggles to interact with people and carry on conversations.

But he’s become an advocate for Valley fever awareness and has been able to resume working again. He works for the Valley Fever Institute as a patient and program development coordinator.

“I have a really severe form of Valley fever,” he said. “The disease can be very terrifying and very debilitating. But I don’t want people to be afraid of it. I want people to be aware of it.”

‘Zombie ice’ from Greenland will raise sea level 10 inches

Associated Press

‘Zombie ice’ from Greenland will raise sea level 10 inches

Seth Borenstein – August 29, 2022

Zombie ice from the massive Greenland ice sheet will eventually raise global sea level by at least 10 inches (27 centimeters) on its own, according to a study released Monday.

Zombie or doomed ice is ice that is still attached to thicker areas of ice, but is no longer getting fed by those larger glaciers. That’s because the parent glaciers are getting less replenishing snow. Meanwhile the doomed ice is melting from climate change, said study co-author William Colgan, a glaciologist at the Geological Survey of Denmark and Greenland.

“It’s dead ice. It’s just going to melt and disappear from the ice sheet,” Colgan said in an interview. “This ice has been consigned to the ocean, regardless of what climate (emissions) scenario we take now.”

Study lead author Jason Box, a glaciologist at the Greenland survey, said it is “more like one foot in the grave.”

The unavoidable ten inches in the study is more than twice as much sea level rise as scientists had previously expected from the melting of Greenland’s ice sheet. The study in the journal Nature Climate Change said it could reach as much as 30 inches (78 centimeters). By contrast, last year’s Intergovernmental Panel on Climate Change report projected a range of 2 to 5 inches (6 to 13 centimeters) for likely sea level rise from Greenland ice melt by the year 2100.

What scientists did for the study was look at the ice in balance. In perfect equilibrium, snowfall in the mountains in Greenland flows down and recharges and thickens the sides of glaciers, balancing out what’s melting on the edges. But in the last few decades there’s less replenishment and more melting, creating imbalance. Study authors looked at the ratio of what’s being added to what’s being lost and calculated that 3.3% of Greenland’s total ice volume will melt no matter what happens with the world cutting carbon pollution, Colgan said.

“I think starving would be a good phrase,” for what’s happening to the ice, Colgan said.

One of the study authors said that more than 120 trillion tons (110 trillion metric tons) of ice is already doomed to melt from the warming ice sheet’s inability to replenish its edges. When that ice melts into water, if it were concentrated only over the United States, it would be 37 feet (11 meters) deep.

This is the first time scientists calculated a minimum ice loss — and accompanying sea level rise — for Greenland, one of Earth’s two massive ice sheets that are slowly shrinking because of climate change from burning coal, oil and natural gas. Scientists used an accepted technique for calculating minimum committed ice loss, the one used on mountain glaciers for the entire giant frozen island.

Pennsylvania State University glaciologist Richard Alley, who wasn’t part of the study but said it made sense, said the committed melting and sea level rise is like an ice cube put in a cup of hot tea in a warm room.

“You have committed mass loss from the ice,” Alley said in an email. ”In the same way most of the world’s mountain glaciers and the edges of Greenland would continue losing mass if temperatures were stabilized at modern levels because they have been put into warmer air just as your ice cube was put in warmer tea.”

Although 10 inches doesn’t sound like much, that’s a global average. Some coastal areas will be hit with more, and high tides and storms on top of that could be even worse, so this much sea level rise “will have huge societal, economic and environmental impacts,” said Ellyn Enderlin, a geosciences professor at Boise State University.

Time is the key unknown here and a bit of a problem with the study, said two outside ice scientists, Leigh Stearns of the University of Kansas and Sophie Nowicki of the University of Buffalo. The researchers in the study said they couldn’t estimate the timing of the committed melting, yet in the last sentence they mention, “within this century,” without supporting it, Stearns said.

Colgan responded that the team doesn’t know how long it will take for all the doomed ice to melt, but making an educated guess, it would probably be by the end of this century or at least by 2150.

Colgan said this is actually all a best case scenario. The year 2012 (and to a different degree 2019 ) was a huge melt year, when the equilibrium between adding and subtracting ice was most out of balance. If Earth starts to undergo more years like 2012, Greenland melt could trigger 30 inches (78 centimeters) of sea level rise, he said. Those two years seem extreme now, but years that look normal now would have been extreme 50 years ago, he said.

“That’s how climate change works,” Colgan said. “Today’s outliers become tomorrow’s averages.

Follow AP’s climate and environment coverage at https://apnews.com/hub/climate-and-environment

Associated Press climate and environmental coverage receives support from several private foundations. See more about AP’s climate initiative here. The AP is solely responsible for all content.

‘Devastation’: South Shasta County residents deal with drought conditions not seen in 100 years

Redding Record Searchlight

‘Devastation’: South Shasta County residents deal with drought conditions not seen in 100 years

Damon Arthur – August 29, 2022

Ed Roberts drives his truck out into Bill Robison's, left, orchard to fill barrels used to water Robison's walnut trees. Roberts' wife, Elaine Roberts, helps carry hose.
Ed Roberts drives his truck out into Bill Robison’s, left, orchard to fill barrels used to water Robison’s walnut trees. Roberts’ wife, Elaine Roberts, helps carry hose.

Bill Robison has a “lifesaver” who drives a 1973 Ford truck.

A couple times a week, Ed Roberts rolls up to Robison’s house with a 500-gallon tank of water in the bed of his pickup. The truck bounces out into Robison’s orchard along Balls Ferry Road in Anderson, where the two fill barrels with water.

At this time of year Robison usually floods his pecan and walnut orchards with irrigation water from the Anderson-Cotttonwood Irrigation District.

But for the first time in its 106-year history, the district this year did not supply water to residents in southern Shasta and northern Tehama counties.

Residents and local officials said the effect of losing irrigation has hurt the economy, residents and wildlife.

Laurrie Shaw, whose family owns a ranch off Balls Ferry Road, said a group she belongs to called the Anderson-Cottonwood Irrigation District Water Users Association hired a consultant to assess the impacts on the area.

“He was shocked at the devastation that had taken place at that point, when we still had half of our hot weather left to go,” Shaw said.

Josh Davy, a livestock and pasture advisor for the University of California Cooperative Extension, said cattle ranchers and other growers have been hit hard.

Most of the agriculture in the district is pastureland, Davy said.

“So losing it, it’s not just property value, but the overall scheme, the production. And what’s the fallout to our local stores that supply these people and everything else? So yeah, it’s scary right now,” Davy said.

Drought three years in the making

The third year of the drought began to take shape last winter when the rain stopped falling in January, and the meager amounts of precipitation persisted through the spring.

Due to the drought and reduced water allocations from the U.S. Bureau of Reclamation, district officials said last spring they did not have enough water to send down its network of canals to its 800 customers.

With no irrigation, the thousands of acres of green pastures and wetlands in the south county died and turned brown and yellow. Scores of trees throughout the 7,000-acre district also withered and died.

Officials with the California Department of Forestry and Fire Protection have warned that the area poses a fire danger that residents have not seen before.

Several trees in Bill Robison's orchard in Anderson died this year because of the drought.
Several trees in Bill Robison’s orchard in Anderson died this year because of the drought.

The bureau supplies water to most water agencies in western Shasta County, as well as irrigation districts throughout the Sacramento Valley. Most of those agencies had their water allotments cut severely.

Because the district has senior water rights, it is typically immune to having its water allocation reduced by more than 25%, she said.

But the North State has not had a typical water year in three years.

Lake Shasta, a major water source to much of California, was only 35% full and at 57% of average for late August. Even though the lake is low, the water level is about 24 feet higher than last year.

Lake Shasta is primarily filled by rainfall, and precipitation remained low for the North State. Redding has received just over 5 inches of rain since January, less than a quarter of its normal rainfall, according to the National Weather Service.

The U.S. Drought Monitor places most of the North State in an “extreme” drought.

Not enough water to go around

Because of the ongoing dearth of precipitation, A.C.I.D.’s allotment was reduced to 22,500 acre-feet of water, about 18% of what it gets in a normal year, said Brenda Haynes, president of the A.C.I.D. board.

Because that amount had to be spread throughout the irrigation season, from April to October, it was not enough to fill the district’s canals to the point water could flow all the way to Anderson and Cottonwood, Haynes said.

Also a concern was that the district canals aren’t lined with concrete, which would have meant that the water would have soaked into the ground underneath before it reached customers’ fields, she said.

So instead of wasting the water, the district sold it to be used for drinking water by local agencies such as the city of Redding, the Bella Vista Water District, the city of Shasta Lake and Shasta Community Services District.

Some of the water was also sold to use as irrigation to the Tehama Colusa Canal Authority, Haynes said.

More: ‘It’s just scary:’ Farmers and ranchers in Anderson and Cottonwood won’t get ag water

Haynes said many of the district’s customers don’t understand why they did not receive irrigation water this year. Some district board of directors meetings have drawn up to 160 people, and many of them angry that their crops and pastures are dried up, she said.

South county residents have formed the water users association to help spread information about the impacts on the area.

Neighbors helping neighbors

Roberts said he found out about Robison and his orchard through the association.

Robison grows mainly pecan and walnut trees on his 7 acres, but he also has apples, peaches and pear trees.

“But they’re not doing so good. It’s knocked them down bad. I mean, we didn’t get any fruit at all hardly, just little bitty stuff that ain’t worth eating,” he said.

Even though it was only August, the leaves on Robison’s trees had already begun to turn brown.

Many of the trees had dropped early their leaves, littering the ground with dry, brown leaves that crunched as Robison walked through his pecan orchard.

He estimates 15 of his walnut trees and four pecan trees had died this year due to lack of water.

He usually floods his orchard with A.C.I.D. water in the summer months.

But this year Robison has 55-gallon barrels set out near his walnut trees. After he and Roberts fill the barrels, the water slowly leaks out through a small hole at the bottom of each container, like a trickle irrigation system.

Roberts, who lives in the district, has also delivered water to others suffering through the dry summer.

“He’s a lifesaver. I’ll tell you, he’s one heck of a guy,” Robison said of his friend.

Roberts said through the water users association he heard about residents in the south county whose wells had gone dry because of the groundwater level dropping, so he initially delivered water to five people.

“I had the ability and the means, so just I felt like I needed to,” Roberts said.

Roberts fills his tank with excess water from Shasta Sustainable Resource Management, a co-generation plant formerly known as Wheelabrator.

By late August, he was down to supplying water to two people, he said. He no longer bothers to take the tank out of the bed of his pickup unless he needs to haul hay for his own cattle.

Wells go dry throughout Shasta County

The loss of A.C.I.D. irrigation water has a secondary effect beyond watering crops and pasture, said Charleen Beard, a supervising engineer with the Shasta County Public Works Department.

The flood irrigation and the district’s network of canals also recharges billions of gallons into the underground aquifer annually. She said the annual irrigation adds from 30,000 acre-feet to 40,000 acre-feet of water a year.

Haynes said the groundwater recharge from district irrigation is about 77,000 acre-feet annually.

An acre-foot of water is about 326,000 gallons of water, enough to supply water to one-half to one California household for a year.

Without the irrigation water recharging the aquifer, the groundwater table in the area served by A.C.I.D. has fallen, Beard said. However, she said the county won’t know how much until it does measurements in October.

Dozens of residents in several areas in the county are reporting residential wells going dry from Lakehead and Oak Run to Millville to Anderson and Cottonwood, she said.

The county has a program to provide financial assistance to residents who need to drill a new water well or sink an existing one deeper, she said. Countywide, there were 36 applications for assistance, 22 of those in the A.C.I.D. district boundaries, Beard said.

But residents who want new or deeper wells may be waiting for weeks, she said, because well drillers have a backlog of clients waiting for help.

Bill Robison of Anderson fills a barrel to water trees in his orchard. Robison usually irrigates his trees with water from the Anderson-Cottonwood Irrigation District, but the agency did not supply its customers this year.
Bill Robison of Anderson fills a barrel to water trees in his orchard. Robison usually irrigates his trees with water from the Anderson-Cottonwood Irrigation District, but the agency did not supply its customers this year.

The county also provides bottled water and delivers water by truck, she said. The well drilling assistance is provided based on financial income qualifications, Beard said.

But bottled and hauled water is free for those whose wells have gone dry, Beard said.

Cattle ranchers sell their herds

Davy said cattle ranchers will likely feel the impact of irrigation shut-offs beyond this summer.

Many ranchers were forced to sell their cows and calves last spring because the pasture they fed on died from lack of irrigation.

“So the cow base in northern Tehama and southern Shasta has significantly dropped. It’ll take years to recover from that,” he said.

Because the bureau did not fulfill its contract to provide the water owed to the district, there have been discussions about whether the bureau would provide reparations to ranchers and farmers, Davy said.

“But we have no idea how that will unfold or whether the water users would even get it at this point,” he said.

Like many other areas withing the Anderson-Cottonwood Irrigation District boundaries, a pasture that is typically green along Deschutes Road in Anderson has turned brown this year.
Like many other areas withing the Anderson-Cottonwood Irrigation District boundaries, a pasture that is typically green along Deschutes Road in Anderson has turned brown this year.
Wildlife also takes a hit from the drought

Humans aren’t the only ones affected by the ongoing drought, Shaw said.

The irrigation canals and the pastures around them acted as wetland areas that supported water birds, insects, frogs and other small animals.

“I can’t help but think the terrible impact to natural environment is the most serious aspect of no water. It’s inconceivable that the Mouth of Cottonwood Creek Wildlife Area has been allowed to go dry. Anderson Creek and all its habitat is dead,” Shaw said.

The wildlife area consists of 1,100 acres situated along Cottonwood Creek where it flows into the Sacramento River. The area is owned and managed by the California Department of Fish and Wildlife.

Peter Tira, a spokesman for the department, said that before irrigation cutbacks, the area received water from the A.C.I.D.

Even though water from the district did not flow into the wildlife area this summer, he said the animals living there are drought-adapted and still have access to water in Cottonwood Creek and the Sacramento River.

Mike Berry, a former fish and wildlife environmental scientist, said throughout the area served by the district, the effects on wildlife have been significant.

“There has also been mass killing of field mice, voles, and other small rodents with a small home range that could not travel all the way to the river for water,” Berry said in an email.

“For over 100 years the water has been delivered to them. The death of tens of thousands of these animals seems minor except these all form the base of the food chain for foxes, bobcats, herons, egrets, owls, raptors, snakes, bats etc. This loss of food source occurred at the height of young rearing for most of these species,” Berry said.

Damon Arthur is the Record Searchlight’s resources and environment reporter. He is part of a team of journalists who investigate wrongdoing and find the unheard voices to tell the stories of the North State. 

Contamination leaves New Mexico town with fewer than 20 days of clean water

The Hill

Contamination leaves New Mexico town with fewer than 20 days of clean water

Tyler Wornell – August 29, 2022

(NewsNation) — Contamination has left a northern New Mexico town with less than three weeks worth of clean water.

Wildfires that spread through the northern part of the state earlier this year tainted the water supply for the city of Las Vegas, forcing the town to distribute bottled water and cut consumption.

“We’re very fortunate in that the community has been very supportive through this crisis,” Mayor Louie Trujillo said Sunday on “NewsNation Prime.” “Everyone is doing a fantastic job in conserving the water that we do have.”

The city’s watershed was burned over in the Calf Canyon/Hermits Peak Fire, and now debris is running off into the Gallinas River. The current filtration system can’t handle the excess contaminants, leaving the city looking elsewhere for a clean water supply.

Residents have cut their usage by about 40% to 50% of typical levels, Trujillo said, and officials are investigating tapping into other nearby reservoirs, among other solutions.

“We’re relying now mostly on a temporary filtration system,” Trujillo said. He said there are fewer than 20 days worth of clean drinking water left.

Monsoon floods in Pakistan kill nearly 1,000 since mid-June

The cleanup effort could take up to 10 years, Trujillo has been told. It could mean having to completely replace the city’s water filtration system.

“We’re told that we’re in this for quite some time,” Trujillo said. “Now we will have to design and pay for a huge improvement or replacement of our filtration system.”

As climate change results in hotter temperatures, drier air and more frequent wildfires, the economic costs of natural disasters are rising. Flooding in Dallas last week resulted in an estimated $6 billion in damages.

Economist Rebecca Ryan said the insurance market is facing higher claims than its ever had. Additionally, the White House has estimated climate change will cost the U.S. $2 trillion each year by the end of the century.

“This is more than the value of Google,” Ryan said. “Sometimes those numbers don’t include things like loss of life … so I think that’s probably a pretty conservative number.”

Next year’s food crisis will be different from this year’s. Here’s how it could change — for the worse — in 2023.

Business Insider

Next year’s food crisis will be different from this year’s. Here’s how it could change — for the worse — in 2023.

Huileng Tan – August 28, 2022

Next year’s food crisis will be different from this year’s. Here’s how it could change — for the worse — in 2023.

The food crisis could worsen in 2023, with a supply squeeze overtaking logistical constraints as the key challenge.

The Ukraine war has disrupted sowing and other farm activities, which has affected yields.

Elsewhere, farmers are using less fertilizers due to high prices, which could depress harvests.

The pandemic, the war in Ukraine, and the ensuing supply-chain chaos have collectively driven up the prices of everything from wheat and sunflower oil to lemons and avocados.

While the supply-chain has been in a state of disruption since the COVID-19 pandemic started in 2020, the dislocations have been compounded by the war between Russia and Ukraine, both of which are major wheat exporters. This has contributed to food inflation that’s hitting the most vulnerable especially hard, according to Mercy Corps, a humanitarian organization that distributes aid to the needy globally.

“Skyrocketing food prices in 2022 have meant that the cash assistance we provide vulnerable families doesn’t go as far,” Tjada D’Oyen McKenna, the CEO of Mercy Corps, told Insider. “The main constraint to accessing food is decreased purchasing power coupled with increased food prices.”

Last month, Ukraine and Russia reached an agreement brokered by the United Nations and Turkey that allows Ukraine to restart grain exports out of the Black Sea. The move has offered some relief to global markets: The UN Food and Agriculture Organization Food Price Index — which tracks a basket of commonly trade commodities — fell for the fourth consecutive month in July after hitting a record high earlier in 2022.

But, the price declines are unlikely to trickle down to the consumers immediately.

“While many food prices have been decreasing in recent weeks, with some returning to prewar levels, markets will continue to be volatile and even if global prices come down, local markets may not see price adjustments for upwards of a year,” said McKenna.

And by then, we could see a new chapter in the food crisis that could push up prices again. Here’s how the food crisis could change — for the worse — in 2023.

This year, it’s a logistics problem. Next year, it could be a supply issue.

This year’s food crisis is mostly due to a logistics disruption tied to issues in shipping Ukrainian and Russian grains out of the countries. But next year, the food supply itself could be in peril — particularly in Ukraine.

Russia’s invasion of Ukraine, launched on February 24, threw a wrench into the annual farm cycle and disrupted the spring sowing season in April and May. Another sowing cycle takes place from September to November.

In July, Ukraine President Volodymyr Zelenskyy took to Twitter to warn that the country’s farm harvest could be halved this year due to the war. “Ukrainian harvest this year is under the threat to be twice less,” Zelenskyy tweeted.

In an August 17 report, consultancy firm McKinsey forecast a sharp drop in harvest volumes: It estimates Ukraine’s production of grains, such as wheat, will drop by 35% to 45% in the next harvesting season.

“The ongoing conflict is interfering with farmers’ ability to prepare fields, plant seeds, and protect and fertilize crops, which will likely result in even lower volumes next harvest season,” McKinsey wrote in the report about global food security amid the Ukraine war and impact from climate change.

Per McKinsey forecasts, Ukraine’s harvest will be 30 to 44 million tons below normal levels this year. This is due to fewer plantings on an acreage basis, reduced farmer cashflow as much of their last harvest can’t be shipped, and the possibility of grain left untended or unharvested, the consultancy firm said.

“In the next planting season, due to the war’s disruption of Ukrainian planting and harvesting and combined with less-than-optimal inputs into Russian, Brazilian, and other growing countries’ crops, supply will likely tighten,” wrote McKinsey. The consultancy interviewed local growers and reviewed local data for its report.

Soaring fertilizer prices and climate change add to supply shock

Russia accounted for almost one-fifth of 2021 fertilizer exports, but the war in Ukraine has caused severe disruption to the supply of crop nutrient. Prices of urea, a common nitrogen fertilizer, have more than doubled from a year ago, according to Bloomberg’s Green Markets service. As a result, farmers around the world are using less fertilizer.

“Fertilizer shortages and higher prices for fertilizers are also expected to reduce yields in countries that depend heavily on fertilizer imports, such as Brazil. This will likely further decrease the volume of grain on the world market,” McKinsey wrote in its report.

Mercy Corps has observed the same trend. “Farmers we work with in Guatemala have been unable to invest in the next production cycle either because they cannot afford to buy fertilizers and other inputs derived from oil, such as plastics for padding and pipes for irrigation systems, or because they cannot find agricultural inputs in the market,” said McKenna.

Given that the shocks to farming and supply come at a time of extreme climate conditions, including severe droughts in Europe and floods in Australia, McKinsey expects the next food crisis to be worse than those in 2007 to 2008, and from 2010 to 2011.

“The conflict in Ukraine is shaking important pillars of the global food system in an already precarious context,” the consultancy said.

Dried-Out Farms From China to Iowa Will Pressure Food Prices

Bloomberg

Dried-Out Farms From China to Iowa Will Pressure Food Prices

Kim Chipman and Tarso Veloso – August 28, 2022

(Bloomberg) — Drought is shrinking crops from the US Farm Belt to China’s Yangtze River basin, ratcheting up fears of global hunger and weighing on the outlook for inflation.

The latest warning flare comes out of the American Midwest, where some corn is so parched stalks are missing ears of grain and soybean pods are fewer and smaller than usual. The dismal report from the Pro Farmer Crop Tour has helped lift a gauge of grain prices back to the highest level since June.

The world is desperate to replenish grain reserves diminished by trade disruptions in the Black Sea and unfavorable weather in some of the largest growing regions. But an industry tour of US fields over the past week stunned market participants — who had been more optimistic — with reports of extensive crop damage due to brutal heat and a lack of water.

Meanwhile, drought is taking a toll in Europe, China and India, while the outlook for exports out of Ukraine, a major corn and vegetable oil shipper, is hard to predict amid Russia’s invasion.

“Even before this week’s news from the crop tour, I have been concerned that we would not see much stock rebuilding until 2023,” said Joe Glauber, a former chief economist at the US Department of Agriculture who now serves as a senior fellow at the International Food Policy Research Institute in Washington. The “opening of Ukraine ports is a welcome sign, but volumes remain far below normal levels.”

Read more: Smallest US Corn Crop Since 2019 Signals Higher Food Costs Ahead

Traders always watch weather forecasts closely but this year the vigilance has intensified — every bushel matters. While corn, wheat and soybean prices have cooled off from record or near-record highs seen earlier this year, futures remain highly volatile. Bad weather surprises from now until fall harvests are finished could send prices soaring again.

An index of grains and soybeans is trading almost 40% above the five-year average and the surge in crop prices has been a major contributor to global inflation. Already, food shortages helped lead to the downfall of Sri Lanka’s government earlier this year when the country ran out of hard currency needed to pay for imports.

The United Nations’ Food and Agriculture Organization’s index tracking food prices fell last month from June, though remains 13% higher from the same period last year.

In the US, corn is the most dominant crop and a lackluster harvest will have ripple effects across the global food supply chain, adding pressure on South America to produce bumper crops early next year. That’s especially the case if China, which is suffering its worst drought since the early 1960s, is forced to import more grains to feed its massive livestock herds and shore up domestic inventories.

After the recent crop tour, officials now estimate that US production will be 4% lower than the formal government forecast. The pinch follows drought-driven shortfalls of US winter wheat as well as soybeans in Brazil, the top grower.

The global farming outlook going into 2023 has market watchers worried. For the first time in more than 20 years, the world is facing a rare third consecutive year of the La Nina phenomenon, when the equatorial Pacific cools, causing a reaction from the atmosphere above it. This could have dire consequences for drought across the US as well as dryness across the vital crop regions of Brazil and Argentina.

And while it’s hard to link the weather in any given year to long-term climate patterns, analysts warn that global warming will be a growing drag on agricultural output in years to come.

READ: Drought Threatens China’s Harvest When World Can Least Afford It

For now, Europe is in the throes of a drought that appears to be the worst in at least 500 years, according to a preliminary analysis by experts from the European Union’s Joint Research Center. Several EU crops are being hit particularly hard, with the yield forecasts for corn 15% below the five-year average, the latest data show.

“With energy prices remaining elevated at least through this coming winter, any major shortfall in corn supplies will have devastating impact on food and feed sectors,” said Abdolreza Abbassian, a food market analyst and a former economist with the United Nations’ Food and Agriculture Organization.

In China, historic drought has hit regions along the Yangtze River and the Sichuan basin, hurting rice crops, the country’s top food grain.

India’s rice planting has shrunk 8% this season due to a lack of rainfall in some areas. The government is discussing curbs on exports of so-called broken rice, which is mainly used for animal feed or to produce ethanol in India. Top buyers include China, which uses it mostly to nourish its livestock, and some African countries, which import the grain for food.

India accounts for about 40% of global rice trade and is the world’s biggest shipper.

‘This Climate Thing’

In the US, Nebraska farmer Randy Huls, a participant in the crop tour, is staring down a smaller corn harvest this year due to lack of rain. In the longer term, he’s concerned how changing weather patterns might impact the farm he leaves behind.

“They are predicting the Corn Belt to move north,” said Huls, 71, who raises corn, soybeans, wheat and hogs in southern Nebraska. “We could be a lot drier yet and that’s this climate change thing they are talking about.

“I doubt in my lifetime I’ll see that, but I always wonder about my son and especially my grandsons,” he added. “What are they going to see?”

(Adds food-price index in eighth paragraph. A previous version of this story was corrected to fix a reference to the Black Sea in the third paragraph.)

Have we reached a tipping point on climate change?

New Hampshire Union Leader, Manchester

Have we reached a tipping point on climate change?

Shawne Wickham – August 28, 2022

Aug. 28—Ray Sprague doesn’t try to convince anyone that climate change is real. But the second-generation Plainfield farmer has seen the evidence during his own lifetime that, for him, ends any debate.

It’s not just that the fall frost now comes almost a month later than it used to.

“We’re not having winters,” he said.

Sure, New Hampshire still has cold weather, but the Upper Valley doesn’t get the “straight-through” snow it used to, Sprague said. “When we were kids, it was the end of November, early December until the stuff melted in March or April,” he said. “That doesn’t happen.”- ADVERTISEMENT -https://s.yimg.com/rq/darla/4-10-1/html/r-sf-flx.html

Sprague is not an old-timer; he’s 39.

For decades, scientists have been warning about the effects of climate change.

Lethal floods and wildfires. Drought and violent storms.

Crop failures and loss of habitat leading to food shortages and higher prices. Invasive insects and the new diseases they bring with them.

Rising tides that destroy coastal homes and contaminate drinking water. Warmer winters that threaten the ski industry on which New Hampshire’s tourist economy depends.

But those scholarly, data-driven reports about climate change largely have been ignored by a public busy with more pressing personal and pocketbook matters — and downright rejected by some who believe it’s a hoax.

Lately, however, that may be changing.

Time to change

Have we reached a tipping point?

“I hope we’re at the tipping point, because things need to change,” said Mary Stampone, New Hampshire’s state climatologist. “We still have time to do something about it.”

There’s some evidence. More of our neighbors are putting up solar panels, installing heat pumps and buying electric cars.

TV meteorologists now regularly report the connection between natural disasters and climate change.

American automakers have embraced the transition to electric vehicles — even the iconic Ford F150 and Chevy Silverado trucks soon will have electric versions. New Hampshire auto dealers say they can’t get enough vehicles to meet demand. And California regulators plan to ban gas-powered cars by 2035.

Meanwhile, a divided Congress recently passed the first significant climate-change legislation, which will provide consumer rebates and tax credits for energy-saving measures and spur investments in clean-energy infrastructure.

Public understanding and acceptance of climate change are more widespread today, and there’s a reason for that, said Stampone, an associate professor of geography at the University of New Hampshire.

“What climate scientists were predicting 20 years ago, we’re actually seeing happen now,” she said. “The storms are getting worse, we’re seeing more damage, and it’s hitting more people because we have ever more populated coastlines. More people are in the way of worse storms, so more people are being affected by it.

“That’s an unfortunate way people tend to change their minds,” Stampone said.

Effects already felt

Climate is not the same as weather — but they are linked, Stampone said.

“Climate is the system that drives day-to-day weather,” she explained. “Those larger-scale patterns manifest as short-term weather.”

In many places, the effects of climate change are already hitting people’s wallets, she said.

“There are places that you cannot get insurance,” she said. And in flood-prone areas, she said, “you pay through the roof.”

In seaside communities, Stampone said, “It’s starting to hit home.”

“Whole towns are dealing with this,” she said. “Property values are affected, taxes are affected, and it’s a spiral.”

Extreme weather is making the already difficult job of family farming even tougher, Plainfield’s Sprague said.

This year, he said, “We’re really dry. We’ve had less than 5 inches of rain since the beginning of June.”

And when it does rain, he said, it’s no longer the day-long soaking rains that crops need. Instead, he said, “If you’re going to pick up rain, it’s going to be fast and it’s going to be hard for it to soak in.”

Last year, it was just the opposite. “July a year ago, we had almost 20 inches of rain in a month.”

The volatility makes it difficult to plan, Sprague said. “Are we going to be super dry or are we going to have crazy, high-intensity storms, and lose crops to flooding in the middle of droughts?” he said.

At his family’s Edgewater Farm, they now plant some crops in “tunnels,” a sort of temporary greenhouse, to try to avoid the worst effects of severe weather.

The delayed frosts have extended the growing season for some crops, which is a plus. But certain pests and plant diseases are coming earlier than in the past, and some weeds are staying longer.

“It just feels like a gauntlet, getting through the seasons now,” Sprague said.

Awareness growing

Chris Mulleavey, president and chief executive officer at Hoyle, Tanner & Associates, Inc., said engineers don’t spend time debating climate change. “We’re practitioners, and we address whatever Mother Nature throws our way,” he said.

“Things are changing, which is what the climate does,” Mulleavey said. “So when we look into the future, certainly from an engineering perspective, our job is to protect the health and safety in the designs we make for the public.”

His engineering consulting firm has created a Resilience, Innovation, Sustainability, Economics and Renewables group — something that’s especially attractive to a new generation of engineers, Mulleavey said.

“I’m not sure if it’s a tipping point yet, but I think there’s certainly a larger awareness of it,” said Mulleavey, president of the state’s Board of Professional Engineers.

As an engineer, he said, “I find myself in the middle: Let’s work together to find solutions without this hysteria one way or another.”

Dan Weeks, co-owner and vice president of business development at ReVision Energy in Brentwood, said his company is “blessed to be very busy.”

ReVision, which installs solar panels, heat pumps, electric vehicle-chargers and batteries for storage, has grown from 130 employees five years ago to nearly 400 today, Weeks said. “And that’s been in response to growing demand,” he said.

Part of that is driven by the rising cost of electricity, he said. “The source of our power is still free, the sun,” Weeks said. “Which makes it easier and easier to compete with sources of energy that actually at this point in time cost more.”

But there’s another reason.

“We do hear increasingly from clients on both the residential and commercial side that they’re concerned about the state of our climate,” Weeks said. “They’ve got kids and grandkids, and it becomes clearer and clearer with every passing season.”

Weeks sees it himself. “Anybody who, like me, was fortunate enough to grow up here, the winters of today are nothing like the winters we knew growing up,” Weeks said. “You sort of feel it in your bones.”

Sam Evans-Brown, executive director of Clean Energy New Hampshire, said past energy transitions — wood to coal, then coal to oil — have taken at least 50 years. And that’s a good way to consider the transition from fossil fuels to renewable energy, he said.

“It’s a marathon, not a sprint, and there are going to be so many hurdles from here to a zero-carbon economy,” he said.

Years ago, people predicted that it would take a “horrendous disaster” to wake people up to the threat of climate change, Evans-Brown said. “What I’ve witnessed over the past 10 years is a litany of horrendous climate disasters, but folks have not woken up,” he said. “At least they haven’t woken up at the speed and scale we assumed they would.

“We are immensely adaptable creatures, and we are adapting to climate reality,” he said.

Workforce and supply chain challenges remain a barrier to full implementation, Evans-Brown said. But, he said, “The goal is once you’ve seen solar go up on the roof of your library, and watched them put in heat pumps to heat and cool it, more people will become educated about the quality of these technologies and start to adopt them in their own lives.”

Most consumers still make decisions based on their pocketbooks, he said. “So we have to make it so this stuff is affordable if we want to transform society,” he said.

When that happens, he said, “They’ll sell themselves on the economics; they’ll sell themselves on the public health benefits.”

A range of reactions

Lawrence Hamilton, a professor of sociology and a senior fellow at the Carsey School of Public Policy at the University of New Hampshire, has been asking the same question in surveys since 2010: Whether people believe that climate change is happening now, and whether it’s caused mainly by human activities or by natural forces. He also asks whether people think winters have gotten warmer compared to 30 or 40 years ago.

Hamilton has been watching for a tipping point, a seismic shift in public attitudes. He expected that might happen after major hurricanes, and then again after Pope Francis’s 2015 encyclical on the environment, which called climate change “one of the principal challenges facing humanity in our day.” Instead, he said, “The behavior we have seen is very gradual recognition.”

It’s “really slow compared with the actual pace of climate change,” he said.

Some of Hamilton’s research focuses on North Country residents, where 65% of those surveyed agree that “climate change is happening now, caused mainly by human activities.” Six in 10 respondents say winters in Northern New England are warmer than winters 30 or 40 years ago.

That’s not surprising; folks in northern regions have seen the changes firsthand, Hamilton said.

“Ski season ends earlier, ice-out is earlier,” he said. “A few degrees can be crossing that 32-degree mark, and can be the difference between liquid and frozen water. And that’s really visible.”

His surveys find that political identity influences both perceptions of winter weather and beliefs about climate change.

Climatologist Stampone said her students give her hope. “This is going to affect their lives,” she said. “We’re talking about their life span. So their passion for it and interest in it makes me very, very hopeful.”

“I just hope it’s not too late,” she said.

Her UNH colleague Hamilton, too, finds hope in the younger generation. But it’s not enough to sit back and wait for them to tackle the problem, he said.

“There’s something that I wish people understood better, which is that all these things cost money, but the cost of doing nothing will just be vastly higher,” he said.

“The future is now,” he said. “The future has come, and we don’t have a huge amount of time to prevent or slow down the unfortunate things that are going to happen.

“Every day we don’t act makes it harder to avoid bad consequences that are in some cases even disastrous.”

Despite the challenges, Plainfield farmer Sprague said he has no plans to quit. Farmers are adaptable, he said.

“They’re a pretty savvy group, and they’ll figure things out,” he said. “We’re in it for the long haul up here.”

It’s not worth trying to convince people who don’t accept that climate change is real, he said.

“I think there’s people, when the world’s on fire, they’ll find a reason not to believe in it,” he said. “I don’t know if it’s worth having that battle.”